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Meals/Food

meals-food

Tomatoes from Capital Toyotei, a 100-year-old Western restaurant in Kyoto

The most popular item at Kyoto's Capital Toyotei is the hamburger steak, but they also have a comparable specialty, the Whole Tomato Salad. The store selects delicious tomatoes according to various conditions such as season and harvest, so the origin and variety of tomatoes offered differs depending on the day.
meals-food

Kyoto sweets|Ajari mochi from ”Ajari Mochi Honpo Kyoto Sweets Mangetsu”

"Ajari mochi" has a "moist" skin made from mochi flour. Tamba's Dainagon adzuki bean paste has a "texture that does not emphasize the grains, and a light sweetness and flavor" The perfect balance between the skin and the bean paste makes this a masterpiece that cannot be imitated by many Japanese confectionery shops.
meals-food

Founded 300 years! I eat “eel” at the Kyoto Karasuma “Minokichi” Shijo Karasuma store

I always take care of my mother and take care of my family. We had lunch with gratitude to our busy wife. I went to the ...
meals-food

“Afternoon tea” at a cafe with my wife

How many years has it been? I invite my wife to "afternoon tea" after taking care of our parent today. My wife looks ver...
meals-food

Kyoto’s famous sweets store, “Ryokujuanshimizu”‘s Konpeito

Ryokujuan Shimizu, founded in 1847, is the only konpeito specialty store in Japan, and the manufacturing method, which takes several days to make one type of konpeito, is still passed down from generation to generation.